Restaurant Kitchen Manager
Company: Old Chicago Pizza and Taproom
Posted on: May 3, 2021
Craft beer isn’t just a trend to us. It’s a way of life. After
40 years of serving up the highest quality beers, great food and
good times, the vibe at Old Chicago keeps getting better.
After drawing our first pint in 1976, we’ve continued to pull
some impressive local and international beers at over 100
locations. We still build our pizzas and taproom fare from scratch
- one delicious, fresh ingredient at a time, but the most important
ingredient is YOU!
RESTAURANT KITCHEN MANAGER
If you have 2+ years full service restaurant kitchen management
or sous chef experience, we want to hear from you! A valid driver's
license is a requirement for this position.
We can offer you:
Unlimited Career Opportunities and Growth Comprehensive Benefits
including medical, dental, vision, disability and life insurance
plus other voluntary benefits Bonus Opportunities dependent on
restaurant financial results Paid Time Off 401k Employee Discount
Program & More!
We are an Equal Opportunity / E-Verify Employer
In this SC role, you will manage restaurant back of house /
kitchen teams along with assistant manager roles and duties working
as a member of the restaurant management team. KM, Kitchen Manager,
Sous Chef or Culinary Manager experience is preferred in this Heart
of House role. Old Chicago Pizza (OCP) is a well established, full
service restaurant concept that has growth opportunities for team
members in a full service casual dining restaurant company focusing
on beer, pizza and American food. At OldChicago you can grow your
career with us.
Keywords: Old Chicago Pizza and Taproom, Broomfield , Restaurant Kitchen Manager, Other , Broomfield, Colorado
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